About The Crab Claw Restaurant
Closed for the season. Reopens on March 9, 2017
Enjoy a 50-year tradition of casual waterfront dining at our restaurant on St. Michaels Harbor. You'll find spectacular views from our deck and second floor main dining room. Steamed crabs are our specialty.
We open at 11 a.m. daily from March through November. Closing times vary with the season.