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Cooking Demo – Spring in Mark’s Kitchen

April 22 @ 10:00 am - 12:00 pm

Cooking demonstrations with celebrity Master Chef Mark Salter as he follows the seasons on the Eastern Shore and local artisan producers ripening produce. To include recipe cards for the dishes demonstrated, two-hour demonstration followed by a two-course luncheon themed around the topic of the demonstration, with wine.

Featured Dish – Spring in Mark’s Kitchen

Details

Date:
April 22
Time:
10:00 am - 12:00 pm
Event Categories:
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Website:
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Venue

Robert Morris Inn
314 N Morris St
Oxford, MD 21654 United States
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61°F
Scattered clouds
Tuesday
54°F
40°F
Wednesday
51°F
34°F
Thursday
50°F
35°F
Friday
68°F
37°F
Saturday
66°F
57°F

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