A 40-seat dining room, a charming library lounge and a teak bar, helmed by Chef Lisa.

Quality Inn Easton, Maryland……………
The Quality Inn® hotel is off of Route 50 Ocean Gateway, minutes from Historic Downtown Easton.

Built in 1710 as the home of Robert Morris who gained fame as “Financier of the Revolution.” General and later President George Washington was a close friend and visited Robert Morris often. In more recent times author James Michener outlined his famous novel, Chesapeake here. Now the Eastern Shore’s most unique historic restaurant with rooms under celebrity Chef Partner, Mark Salter.

The Roberts Cottage is a typical 1890’s working class Waterman’s Cottage.

It has been restored to its original size as a vacation cottage rental. Prior to restoration it had been unoccupied for 28 years and was located on the street front. In 2002 the cottage was moved back approximately 30 feet from the street front and completely restored.

Sandaway Suites and Beach offers the privacy of a hotel, with the charm of a bed and breakfast™. With 18 rooms and suites, Sandaway sits on two and a half acres on the Chesapeake Bay. Most accommodations are waterfront with porches overlooking a private sandy beach for guests to enjoy.

Welcome to St. Michaels Motor Inn!

The Sunset Cottage is a working class Waterman’s Cottage (circa 1790-1805).

The Inn stands on the north side of Green Street, the center of historic St. Michaels, overlooking the St. Michaels Harbor and the Church Cove park. This ideal water location affords breathtaking views and within short walking distances to shops, restaurants & museums.

Once a private estate named after Commodore Oliver Hazard Perry, The Inn at Perry Cabin is an elegant circa 1816 property located on 25 breathtaking acres overlooking the Miles River, a tributary of the Chesapeake Bay and is a short stroll from the historic town of St. Michaels, Maryland.

Our historic luxury waterfront inn that specializes in weddings and conferences is located between St. Michaels and Easton. On-site catering is offered by Chef Paul Milne, previous owner of the highly acclaimed 208 Talbot.