Places to Eat

Stewart Catering

Stewart’s Catering philosophy is classic in its goal…Great product, well prepared and beautifully served. This may include private dinners, rehearsal dinners as well as wedding receptions, fine dining, special events and barbeques.

  • 410-310-5352
Crab Claw Restaurant view from the water.

The Crab Claw Restaurant

More than 50 years of casual waterfront dining with spectacular views, a full menu, and steamed crabs as a specialty.

  • 410-745-2900
  • St. Michaels, MD 21663
Robert Morris Inn building front.

The Robert Morris Inn

Historic Inn where author James Michener wrote the book Chesapeake, featuring a restaurant run by celebrity chef Mark Salter, offering great cuisine and understated professional service.

  • 410-226-5111
  • Oxford, MD 21654

Ticklers Crab Shack

Class Eastern Shore seafood restaurant and raw bar by Chef Sean Wheaton.

  • 410-886-2121
  • Tilghman Island, MD 21671

Tuckahoe Seafood

Crabs, fish, shrimp, soft crabs and more! We have been a family run business since 1987, serving Talbot, Caroline and Queen Anne’s counties locally as well as having customers from Glen Burnie, Annapolis, Baltimore, Dover, Delaware and other areas.

  • 410-820-2131
  • Cordova, MD 21625

Victory Garden Cafe

Gourmet sandwiches, soups and salads, desserts, plus an eclectic assortment of ethnic-inspired dishes and lunch and dinner specials.

  • 410-690-7356
  • Easton, MD 21601

Washington Street Pub & Oyster Bar

Easton’s only traditional oyster bar serving fine seafood bought locally from the Chesapeake Bay and mid-Atlantic regions.

  • 410-822-1112
  • Easton, MD 21601
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