Our historic luxury waterfront inn that specializes in weddings and conferences is located between St. Michaels and Easton. On-site catering is offered by Chef Paul Milne, previous owner of the highly acclaimed 208 Talbot.

Our lodging choices include graciously appointed guestrooms, some with panoramic water views and most with jacuzzis and gas fireplaces. For celebrations and banquets, an enchanting waterside setting with a seating capacity of 275 and renowned cuisine make for memorable events of all kinds and sizes.

The setting is magical. And entirely yours. No other events takes place on your day!